This vegan caramel is enriched with the beautiful deep notes of palm sugar on the basis of coconut milk. Feels silky soft on your tongue.

Tropical-caramel
Made from a coarsely ground marzipan, so you can taste the almonds. Enriched with a delicious mocha-esprit with natural ingredients. A real treat for the marzipan lover!

Mocha-marzipan
An Italian distilled drink made from grapes. A perfect conclusion to an Italian meal. Delicious with an intense espresso.

Grappa
For those who like a tasty bite. Delicious with a nice fullbodied red wine!

Pepper
A spice blend from Moroccan cuisine. Due to the sweetness of cinnamon and cardamom, this spicy blend is very mild and suitable for children.

Ras el hanout
Directly from a farm in France, this lavender is picked by hand every year. Together with a touch of violet liqueur… a true taste sensation for the connoisseur.

Lavender
This classic is made with an intense espresso coffee. A real everyone’s friend and that is why it is also among our range.

Coffee
The list is too long to mention how healthy cinnamon is, so we keep it to “just very, very nice.”

Cinnamon
The fresh ginger in this chocolate ganache gives a nice bite to this chocolate. Delicious with tea or a nice conclusion to an Asian dinner .

Ginger
This nougat is made of honey and you can taste it! A real friend for anyone who enjoys dark or milk.

Honey-nut chunks (milk)
This nougat is made of honey and you can taste it! A real friend for anyone who enjoys dark or milk.

Honey-nut chunks (pure)
This exotic bonbon is filled with a spicy blend from Indian cuisine. A very mild taste with a hint of sweetness.

Garam masala
Days soaked in port then cooked in grape juice from our very own grapes, the fig compote is homemade. And you can taste that!

Fig-marzipan
A nice conclusion to every Mediterranean dinner or lunch is this pure chocolate made with fresh rosemary from the garden.

Rosemary
An absolute favourite. With fresh orange juice and a touch of clove.

Orange
This is a match made in heaven!! This stout beer with its beautiful chocolate-caramel-fudge-tones, blend so fantastic with dark chocolate, you just have to taste it. It’s like there’s an angel p…. over your tongue……mmm!

Stout
This lactose-free bonbon is made with fresh cranberries. A delicious intense fruit flavor combined with a dark chocolate. A good companion for an ice cream dessert.

Cranberry
The traditional French spice mix of pepper, clove, nutmeg and ginger in a soft caramel ensures perfect harmony; it’s a real favorite.

Quatre Epices
a real winter chocolate, the sweet notes of caramel in combination with the intense bitter liqueur Palo, from Ibiza . Even the non-caramel fans love this!

Palo
This truffle is a real sensation for the ‘strong dark lover’,full of 70% cocoa with a hint of rum…melt deliciously on your tongue….

Dice
A delicious truffle of creamy milk chocolate with pieces of hazelnut.

Brick
This vegan caramel is enriched with the beautiful deep notes of palm sugar on the basis of coconut milk. Feels silky soft on your tongue.

Tropical-caramel
Made from a coarsely ground marzipan, so you can taste the almonds. Enriched with a delicious mocha-esprit with natural ingredients. A real treat for the marzipan lover!

Mocha-marzipan
For those who like a tasty bite. Delicious with a nice fullbodied red wine!

Pepper
Directly from a farm in France, this lavender is picked by hand every year. Together with a touch of violet liqueur… a true taste sensation for the connoisseur.

Lavender
This classic is made with an intense espresso coffee. A real everyone’s friend and that is why it is also among our range.

Coffee
Days soaked in port then cooked in grape juice from our very own grapes, the fig compote is homemade. And you can taste that!

Fig-marzipan
A nice conclusion to every Mediterranean dinner or lunch is this pure chocolate made with fresh rosemary from the garden.

Rosemary
This is a match made in heaven!! This stout beer with its beautiful chocolate-caramel-fudge-tones, blend so fantastic with dark chocolate, you just have to taste it. It’s like there’s an angel p…. over your tongue……mmm!

Stout
This lactose-free bonbon is made with fresh cranberries. A delicious intense fruit flavor combined with a dark chocolate. A good companion for an ice cream dessert.

Cranberry
The most famous among the truffles is made from whole organic butter cream and coated with dark chocolate (70%), like a little angel on your tongue ….

Cream*
For anyone who wants to enjoy a “zing” in a truffle, this truffle with freshly grated zest of lime is a godsend. Beautiful counterpart to a sparkling aperitif and also great to serve with or after a fresh dessert.

Lime*
The typical Dutch taste; fresh, sour and sweet. The ultimate counterpart to the creamy whipped truffle. Great chocolate with almost every dinner and also a beautiful companion to a good glass of craft beer.

thick yogurt-apple/pear
The combination of marzipan with savory goat cheese makes this chocolate the perfect companion to a beautiful glass of red wine, a full, sweet port or vibrant Prosecco. Taste and experience are the two key words for this truffle.

Goat Cheese*
We proudly present this new flavor. A real autumn/winter truffle. We extract this powerful honey directly from the beekeeper. It forms a beautiful combination with whipped cream.

Chestnuthoney
Truffles can only be collected (only with * are available at the moment)
A fresh, fruity bonbon with marzipan which is ideal with tea and makes a lovely accompaniment to a dessert..

Apricot
Whiskey in a beautiful pure ganache filling. A treat for next to a strong cup of ( Irish ) coffee .

Whiskey
This is a match made in heaven!! This stout beer with its beautiful chocolate-caramel-fudge-tones, blend so fantastic with dark chocolate, you just have to taste it. It’s like there’s an angel p…. over your tongue……mmm!

Stout
Whiskey in a beautiful pure ganache filling. A treat for next to a strong cup of ( Irish ) coffee .

Cognac
The traditional French spice mix of pepper, clove, nutmeg and ginger in a soft caramel ensures perfect harmony; it’s a real favorite.

Quatre Epices
This king among the herbs with its fresh peppery taste , make this chocolate perfectly suited as the conclusion to an Italian dinner.

Basil
A surprising flavor combination of cocoa and nigella (black onion seed from the Indian kitchen , near to oregano in taste ) and thyme. Adventure really exists; taste it in this beautiful chocolate .

Nigella Thyme
Taragon has a rich taste of pepper, a hint of aniseed and a hint of bitterness. A nice mix with this dark chocolate ganache .

Taragon
The moscatel is a sherry grape with pronounced fruity notes. That’s why this chocolate is a very good companion for desserts of fruit or ice cream.

Moscatel
This bonbon is made from a delicious fresh orange compote with a spicy chili aftertaste.
An excellent combination!

Orange-chili
The fresh taste of coriander combined with the earthy flavour of hazelnut. Adventure still exists; taste it in this beautiful chocolate.

Hazelnut Coriander
These chocolates are filled with a home made coulis of mango and lime ganache . The ideal taste for the summer. Serve this chocolate with a light tea or a fresh Prosecco / Cava .

Mango
The two traditional tastes from Italy are now together in a pure caramel covered with dark chocolate that makes this caramel less ‘sweet’. Serve with coffee, grappa or an ice-cold limoncello .

Tomato Balsamic
Yes, we did it! A chocolate with Umami taste. Perfect conclusion to an Asian dinner and delicious accompaniment to a beautiful cup of tea. A taste sensation that must be experienced.

Green Tea
Laos is the lesser known relative of the ginger. A nice bite with the beautiful sour notes of the tamarind tree in creamy coconut cream. A real taste experience.

Laos / tamarind
Laos is the lesser known relative of the ginger. A nice bite with the beautiful sour notes of the tamarind tree in creamy coconut cream. A real taste experience.

Laos / tamarind
East meets West! A spicy touch with a hint of Mediterranean in a delicious cream with dark chocolate.

Chile / oregano
This caramel made with milk chocolate mixed with sherry and raisins is an all round favorite .

Sherry- raisins
The full taste of cocoa combined with the typical taste of Italian limoncello. The ideal chocolate for hot summer days and the perfect ending to a beautiful Italian dinner.

Limoncello
All fruit coulis are self-made, including these. For everyone who likes delicious fruit chocolates, this is a dairy-free variant. An intense taste of the fresh/sour raspberry with dark chocolate.

Raspberry
a real winter chocolate, the sweet notes of caramel in combination with the intense bitter liqueur Palo, from Ibiza . Even the non-caramel fans love this!

Palo
This nougat is made of honey and you can taste it! A real friend for anyone who enjoys dark or milk.

Honey-nut chunks (pure)
This nougat is made of honey and you can taste it! A real friend for anyone who enjoys dark or milk.

Honey-nut chunks (milk)
The fresh ginger in this chocolate ganache gives a nice bite to this chocolate. Delicious with tea or a nice conclusion to an Asian dinner .

Ginger
The list is too long to mention how healthy cinnamon is, so we keep it to “just very, very nice.”

Cinnamon
Cardamom is rich in iron and has the taste of bergamot, lemon and camphor. Ideal combination with chocolate. Children love it.

Cardemom
This lactose-free bonbon is made with fresh cranberries. A delicious intense fruit flavor combined with a dark chocolate. A good companion for an ice cream dessert.

Cranberry
This truffle is a real sensation for the ‘strong dark lover’,full of 70% cocoa with a hint of rum…melt deliciously on your tongue….

Dice
A delicious truffle of creamy milk chocolate with pieces of hazelnut.

Brick
This classic is made with an intense espresso coffee. A real everyone’s friend and that is why it is also among our range.

Coffee
An absolute favourite. With fresh orange juice and a touch of clove.

Orange
An Italian distilled drink made from grapes. A perfect conclusion to an Italian meal. Delicious with an intense espresso.

Grappa
This exotic bonbon is filled with a spicy blend from Indian cuisine. A very mild taste with a hint of sweetness.

Garam masala
A nice conclusion to every Mediterranean dinner or lunch is this pure chocolate made with fresh rosemary from the garden.

Rosemary
A spice blend from Moroccan cuisine. Due to the sweetness of cinnamon and cardamom, this spicy blend is very mild and suitable for children.

Ras el hanout
Wasabi, a spicy green mustard from Japan, combines surprisingly well with dark chocolate. A soft texture with a small bite.

Wasabi
This flowery tea is enriched with a touch of rose water.

Jasmin tea
So many different sour notes and all have their own signature. Sereh or lemongrass has a delicious fresh / sour taste, from Asia; a perfect summer chocolate.

Sereh
A soft creamy caramel with pieces of walnut. A true everyone’s friend.

Walnut Caramel
Directly from a farm in France, this lavender is picked by hand every year. Together with a touch of violet liqueur… a true taste sensation for the connoisseur.

Lavender
A bliss for the marzipan enthusiast with a taste from fresh raspberries…. An angel on your tongue!

Raspberry-marzipan
Made from a coarsely ground marzipan, so you can taste the almonds. Enriched with a delicious mocha-esprit with natural ingredients. A real treat for the marzipan lover!

Mocha-marzipan
The widely known hazelnut chocolate has a surprising depth thanks to the round deep sour notes of pomegranate molasses; a gem from the Middle East.

Hazelnut-pomegranatemolasses
For those who like a tasty bite. Delicious with a nice fullbodied red wine!

Pepper
Days soaked in port then cooked in grape juice from our very own grapes, the fig compote is homemade. And you can taste that!

Fig-marzipan
Truffles can only be picked up
Agenda
11-03-’23 Saturday market at the Grote Markt in Haarlem from 9:00 – 17:00
15-03-’23 Market in Heemstede from 9:00 – 16:00, Valkenburgerlaan
18-03-’23 Saturday market at the Grote Markt in Haarlem from 9:00 – 17:00
22-03-’23 Market in Heemstede from 9:00 – 16:00, Valkenburgerlaan
25-03-’23 Saturday market at the Grote Markt in Haarlem from 9:00 – 17:00
29-03-’23 Market in Heemstede from 9:00 – 16:00, Valkenburgerlaan
01-04-’23 Saturday market at the Grote Markt in Haarlem from 9:00 – 17:00
05-04-’23 Market in Heemstede from 9:00 – 16:00, Valkenburgerlaan
08-04-’23 Saturday market at the Grote Markt in Haarlem from 9:00 – 17:00
Contact
About Jackie’s Chocolates
Since the launch of Jackie’s Chocolates, Jackie’s mission has been to create the most ethical, sustainable and delicious handmade chocolates the Netherlands has to offer.